Oatmeal Cookies
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Oatmeal Cookies
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Such a classic cookie - these Oatmeal Cookies are filled with lots of oats and are the perfect addition to any cookie jar. Add raisins to really make it a classic!
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Ingredients
- 1 cup unsalted butter softened
- 3/4 cup packed light brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 1/2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 cups old fashioned oats
- 1 cup raisins optional
Instructions
- Preheat the oven to 350ºF.
- In the bowl of a stand mixer, or in a large bowl with an hand mixer, beat the butter and both sugars until light and fluffy, about 2 minutes. Add the eggs, one at a time, beating until fully incorporated and scraping down the sides of the bowl as needed. Beat in the vanilla extract.
- In another bowl, whisk together the flour, cinnamon, baking soda, and salt. Add the flour mixture to the butter mixture and beat just until mostly combined.
- Add the oats and the raisins and stir until combined.
- Scoop out the dough, I like to use a cookie scoop, but you could use a spoon as well, and place the balls on parchment or silpat lined baking sheets, at least 2 inches apart.
- Bake the cookies until the edges are just brown, 8-10 minutes. If baking more than one cookie sheet at a time, rotate them halfway through the baking time.
- Leave the cookies on the baking sheet for 3-5 minutes, then transfer to a cooling rack to cool completely.
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Optional raisins are included in the nutritional information.
Nutrition Information
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Serving
2cookies
Calories
246kcal
(12%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
4g
Trans Fat
0g
Cholesterol
41mg
(14%)
Sodium
106mg
(4%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 42cookies
Amount Per Serving
Calories 246 kcal
% Daily Value*
| Serving | 2cookies | |
| Calories | 246kcal | 12% |
| Carbohydrates | 36g | 12% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 4g | 24% |
| Trans Fat | 0g | 0% |
| Cholesterol | 41mg | 14% |
| Sodium | 106mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
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