Olive Garden Chicken Piccata (Copycat)

User Reviews

5.0

36 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    4 Servings

  • Calories

    454 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Olive Garden Chicken Piccata (Copycat)

Olive Garden's Chicken Piccata is a delicious take on the classic with butter, lemon, capers, sun dried tomatoes and heavy cream. You won't miss the restaurant version!

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Ingredients

Servings
  • 2 chicken breasts halved into thinner cutlets
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon coarse ground black pepper
  • 1/4 cup flour
  • 2 tablespoons extra virgin olive oil
  • 6 tablespoons butter divided
  • 2 cloves garlic minced
  • 1 shallot minced
  • 1 cup chicken broth
  • 1/4 cup lemon juice fresh
  • 1/4 cup sun dried tomatoes chopped
  • 1/4 cup capers rinsed
  • 1/4 cup heavy cream
  • parsley chopped (optional)
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Instructions

  1. Season the chicken with salt and pepper and coat in the flour.
  2. Add the olive oil and 2 tablespoons of butter to the skillet on medium heat.
  3. Add the chicken and cook for 5-7 minutes on each side.
  4. Remove the chicken from the pan and add in the garlic and shallots and cook for 1 minute or until it gets aromatic.
  5. Add in the chicken broth and lemon juice and reduce the heat to medium, whisking well and cooking for 5-7 minutes until thickened (and can coat a spoon).
  6. Add the remaining butter, sun dried tomatoes, capers and the heavy cream to the pan and whisk well.
  7. Add the chicken back to the pan and coat with the sauce, letting it thicken for just 1-2 minutes before removing from the heat.
  8. Garnish with parsley if desired before serving.

Nutrition Information

Show Details
Calories 454kcal (23%) Carbohydrates 13g (4%) Protein 27g (54%) Fat 33g (51%) Saturated Fat 15g (75%) Cholesterol 137mg (46%) Sodium 1113mg (46%) Potassium 748mg (21%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 855IU (17%) Vitamin C 15.5mg (17%) Calcium 39mg (4%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 454 kcal

% Daily Value*

Calories 454kcal 23%
Carbohydrates 13g 4%
Protein 27g 54%
Fat 33g 51%
Saturated Fat 15g 75%
Cholesterol 137mg 46%
Sodium 1113mg 46%
Potassium 748mg 16%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 855IU 17%
Vitamin C 15.5mg 17%
Calcium 39mg 4%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

36 reviews
Excellent

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