Orange Sage Butter
User Reviews
4.6
42 reviews
Excellent
-
Prep Time
10 mins
-
Additional Time
30 mins
-
Total Time
40 mins
-
Servings
1
-
Calories
418 kcal
-
Course
Condiments
-
Cuisine
American
Orange Sage Butter
Report
You won't believe how easy it is once you've learned how to make flavored butter! This Orange Sage Butter recipe is full of flavor and tastes great on almost everything.
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Ingredients
- 4 tablespoons salted butter , softened
- 2 tablespoons fresh sage , minced
- 2 teaspoons orange zest
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Instructions
- In a small bowl, mash together softened butter, fresh sage and orange zest.
- Form into a log or a ball. Allow to chill for 30 minutes to 24 hours before serving to develop flavor.
- If you've tried this recipe, come back and let us know how it was.
Equipments used:
Notes
- Orange sage butter can be frozen for up to 6 months.
Nutrition Information
Show Details
Calories
418kcal
(21%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
46g
(71%)
Saturated Fat
29g
(145%)
Cholesterol
120mg
(40%)
Sodium
400mg
(17%)
Potassium
43mg
(1%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
1635IU
(33%)
Vitamin C
7mg
(8%)
Calcium
80mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 418 kcal
% Daily Value*
| Calories | 418kcal | 21% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 46g | 71% |
| Saturated Fat | 29g | 145% |
| Cholesterol | 120mg | 40% |
| Sodium | 400mg | 17% |
| Potassium | 43mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1635IU | 33% |
| Vitamin C | 7mg | 8% |
| Calcium | 80mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
42 reviews
Excellent
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