Orange sage Christmas chicken

User Reviews

4.4

132 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 20 mins

  • Servings

    6

  • Calories

    318 kcal

  • Course

    Dinner

  • Cuisine

    American

Orange sage Christmas chicken

Juicy roast chicken flavored with orange, sage, garlic and thyme makes this easy Christmas chicken recipe the perfect no-fuss centerpiece.

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Ingredients

Servings
  • 1.5 kg / 3lb whole chicken
  • ½ cup softened butter
  • Zest of 1 orange
  • Zest of 1 lemon
  • 2 garlic cloves finely minced/crushed
  • 1 tbsp sage finely chopped
  • 2 tsp thyme leaves
  • 1 tsp salt
  • ½ tsp pepper
  • 2 tbsp olive oil
  • salt and pepper to taste
  • 2 oranges halved
  • 1 onion quartered
  • 2 garlic bulbs halved
  • 10 sprigs fresh thyme
  • 6 sage leaves
  • 1 cup white wine
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Instructions

  1. Place softened butter in a bowl then add the zest of an orange and a lemon, crushed garlic, finely chopped fresh sage and thyme leaves. Season with salt and pepper and mix well.
  2. Allow the chicken to come to room temperature before cooking.
  3. Gently loosen the skin over the breast and drumsticks with your fingers, taking care not to tear the skin.
  4. Spoon the butter under the skin and gently spread over the meat until the butter has been distributed over the chicken.
  5. In a roasting dish, add orange halves, quartered onion, halved garlic bulbs, thyme and sage.
  6. Place the chicken on top then drizzle with olive oil and season generously with salt and pepper on both sides. Pour wine around the chicken then place in the oven.
  7. Preheat the oven to 180°C/350°F.
  8. Allow the chicken to roast for 45-60 minutes, depending on size, until golden brown and cooked through.
  9. Remove from the oven and allow to rest for at least 10 minutes before carving and serving. 

Nutrition Information

Show Details
Calories 318kcal (16%) Carbohydrates 1g (0%) Protein 23g (46%) Fat 24g (37%) Saturated Fat 9g (45%) Cholesterol 106mg (35%) Sodium 526mg (22%) Potassium 237mg (7%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 449IU (9%) Vitamin C 5mg (6%) Calcium 30mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 318 kcal

% Daily Value*

Calories 318kcal 16%
Carbohydrates 1g 0%
Protein 23g 46%
Fat 24g 37%
Saturated Fat 9g 45%
Cholesterol 106mg 35%
Sodium 526mg 22%
Potassium 237mg 5%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 449IU 9%
Vitamin C 5mg 6%
Calcium 30mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

132 reviews
Good

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