Oven Baked BBQ Chicken Pizza Tacos
User Reviews
4.9
33 reviews
Excellent
Oven Baked BBQ Chicken Pizza Tacos
Report
Easy Oven baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds!
Share:
Ingredients
- 2 teaspoons olive oil
- 1 pound boneless and skinless chicken thighs diced into 1-inch pieces
- 2 teaspoons minced garlic
- ⅓ cup barbecue sauce
- salt to season
- 10 taco shells stand and stuff
- 2 cups shredded Mozzarella cheese
- ⅓ green bell pepper deseeded and sliced thinly
- ¼ red onion sliced thinly
- ¼ cup mushrooms sliced
- 2 tablespoons olives sliced
- 1 pinch Italian seasoning or pizza topper
Instructions
- Preheat oven to 400°F (200°C). Spray a a 9x13-inch baking dish with cooking oil spray; set aside.
- Heat the oil in a skillet or pan over medium-high heat. When hot, add the chicken and sear until golden and crisp. Add the garlic; fry until fragrant (about 1 minute); then add the barbecue sauce and salt to season (about ½ teaspoon salt). Cook until chicken is coated and glossy, and the sauce slightly thickens. Turn off heat.
- Arrange taco shells in the baking dish. Sprinkle 1-2 tablespoons of shredded cheese into each taco shell to keep them from going soggy. Spoon about 2-3 tablespoons of the chicken mixture into each shell on top of the cheese until all the chicken is used. Top with the green pepper slices, onion slices, mushrooms and olives. Top shells with the remaining cheese and sprinkle with the seasoning.
- Bake for 15 minutes or until the cheese has melted through. Serve with sour cream, guacamole, salsa, or condiments of choice.
Notes
- Top these with sour cream, guacamole or any of your other taco favourites!
Nutrition Information
Show Details
Calories
207kcal
(10%)
Carbohydrates
13g
(4%)
Protein
15g
(30%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.03g
Cholesterol
61mg
(20%)
Sodium
347mg
(14%)
Potassium
200mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
207IU
(4%)
Vitamin C
4mg
(4%)
Calcium
136mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10people
Amount Per Serving
Calories 207 kcal
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 13g | 4% |
| Protein | 15g | 30% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 61mg | 20% |
| Sodium | 347mg | 14% |
| Potassium | 200mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 207IU | 4% |
| Vitamin C | 4mg | 4% |
| Calcium | 136mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
33 reviews
Excellent
Other Recipes
You'll Also Love
