Pan Fried Trout Fillet Recipe

User Reviews

4.7

9 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    3 mins

  • Total Time

    18 mins

  • Servings

    3 servings

  • Calories

    597 kcal

  • Course

    Main Course

  • Cuisine

    American

Pan Fried Trout Fillet Recipe

Easy pan-fried trout fillet prepared in one skillet. Ready fish dinner within 20 minutes! Healthier and low carb.

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Ingredients

Servings
  • 3 Trout Fillet about the same size
  • 1 Teaspoon salt
  • ½ Teapsoon Black Pepper Ground
  • 1 Tablespoon Italian seasoning or Pizza Seasoning
  • 1 Tablespoon olive oil
  • 1 Tablespoon butter
  • 1 medium onion white or purple, sliced
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Instructions

  1. Rinse your fish fillet if necessary and tap dry.
  2. Season your trout fillet with the salt, black pepper, and Italian (or pizza) seasoning.
  3. Heat up a large skillet with the oil and butter.
  4. Sautee your onion slices. Cook translucent.
  5. Place your trout into the pan over the onion slices, skin side down and cook for about 3 minutes on medium to high heat.
  6. Carefully turn your trout fillet in the pan to cook the other side of the fish. Cook again on high heat for about 3 minutes.
  7. Take from the heat and serve the fish fillet when still warm with a side dish.

Notes

  • Trout fillet can be orange or white in color. It depends on the fish variety, where the fish came from and what the fish ate.
  • The onions in the pan help in pan frying the fish filet. The oil doesn't jump out that much if you place the fish on the onion to cook.
  • I use oil and butter mixed because olive oil alone is to boring in taste and butter alone tends to evaporate too easily.

Nutrition Information

Show Details
Calories 597kcal (30%) Carbohydrates 5g (2%) Protein 71g (142%) Fat 31g (48%) Saturated Fat 7g (35%) Cholesterol 207mg (69%) Sodium 987mg (41%) Potassium 1302mg (37%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 339IU (7%) Vitamin C 4mg (4%) Calcium 181mg (18%) Iron 6mg (33%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 597 kcal

% Daily Value*

Calories 597kcal 30%
Carbohydrates 5g 2%
Protein 71g 142%
Fat 31g 48%
Saturated Fat 7g 35%
Cholesterol 207mg 69%
Sodium 987mg 41%
Potassium 1302mg 28%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 339IU 7%
Vitamin C 4mg 4%
Calcium 181mg 18%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

9 reviews
Excellent

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