Panera Broccoli Cheddar Soup
User Reviews
5.0
48 reviews
Excellent
Panera Broccoli Cheddar Soup
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Panera Broccoli Cheese Soup is a recipe everyone will love.
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Ingredients
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 cup chopped white onions
- 1 cup half-and-half
- 16 ounces chopped broccoli frozen
- 16 ounces American cheese Velveeta
- 29 ounces low-sodium chicken broth 2 cans
- 1 cup carrots Julianne cut, or shredded
- 8 ounces shredded cheddar cheese
- salt and pepper to taste
Instructions
- In a large saucepan, melt the butter. Stir in the flour and onions. Cook for about a minute,
- Slowly add the half-and-half, about 1/4 cup at a time, whisking until thickened and smooth.
- When all of the half-and-half is incorporated, add the broccoli and processed cheese.
- When the cheese is completely melted, add the chicken broth 1 cup at a time, stirring occasionally, until soup is well mixed and has a consistent texture.
- Add the carrots and simmer for about 10 minutes.
- Stir in the cheddar cheese and cook for 10 minutes more.
- Season with salt and pepper to taste.
- Serve when all the cheese is fully melted and blended through.
Notes
- Cheese Selection: Use freshly grated cheese (pre-shredded has anti-caking agents)
- Roux Perfection: Cook flour and butter until light golden for best flavor
- Temperature Control: Add cheese off heat to prevent curdling
Nutrition Information
Show Details
Calories
589kcal
(29%)
Carbohydrates
16g
(5%)
Protein
29g
(58%)
Fat
46g
(71%)
Saturated Fat
27g
(135%)
Cholesterol
140mg
(47%)
Sodium
1629mg
(68%)
Potassium
633mg
(18%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
5385IU
(108%)
Vitamin C
70mg
(78%)
Calcium
1156mg
(116%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 589 kcal
% Daily Value*
| Calories | 589kcal | 29% |
| Carbohydrates | 16g | 5% |
| Protein | 29g | 58% |
| Fat | 46g | 71% |
| Saturated Fat | 27g | 135% |
| Cholesterol | 140mg | 47% |
| Sodium | 1629mg | 68% |
| Potassium | 633mg | 13% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 5385IU | 108% |
| Vitamin C | 70mg | 78% |
| Calcium | 1156mg | 116% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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