Pão de Ló
User Reviews
4.8
12 reviews
Excellent
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Prep Time
30 mins
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Cook Time
30 mins
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Total Time
1 hr 5 mins
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Servings
8 people
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Course
Dessert
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Cuisine
Portuguese
Pão de Ló
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Pão de ló is a famous Portuguese airy cake with multiple global and regional variations, that only contains three ingredients: egg, sugar, flour.
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Ingredients
- 10 eggs (at room temperature)
- 1 cup sugar
- 2 cups flour , sifted
- 1 teaspoon baking powder
- ½ teaspoon salt
- zest of a lemon
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Instructions
- Preheat oven to 350 F / 180 C.
- Beat the eggs at high speed for about 20 minutes, while incorporating the sugar gradually.
- Then gently fold in the flour, previously mixed with the baking powder and the salt, then add the lemon zest.
- Place in a lightly oiled round pan. Bake for 30 to 35 minutes.
- Wait about 10 minutes before unmolding the cake.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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