Parle G Chocolate Cake
User Reviews
5
9 reviews
Excellent
Parle G Chocolate Cake
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This Parle G Chocolate Cake is a super easy no-bake cake made with Parle G biscuits, chocolate sauce, and nuts! A heavenly dessert you can prepare in no time with minimal ingredients when in a rush.
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Ingredients
- 415 g Biscuit 5 packets, Parle G
- 75 g almond
- 75 g walnut
- 50 g cocoa powder
- 1 cup milk
- ¾ cup condensed milk
- 120 g milk chocolate
- 30 g white chocolate
- 1 tablespoon butter
Instructions
- Crumble Parle G biscuits into a bowl.
- Add chopped almonds and walnuts to crumbled biscuits.
- Into another bowl, combine cocoa powder, milk and condensed milk and heat it for 2-3 minutes to dissolve the cocoa powder to make the chocolate sauce.
- Pour the chocolate sauce on to biscuits nuts mixture and combine well to make a cake batter.
- Spread this cake batter to a greased dish and level off the top with a spatula.
Decorate the cake
- Microwave dark chocolate or milk chocolate with salted butter and stir well to melt it.
- Pour this melted chocolate over the cake and spread it uniformly.
- Melt white chocolate in a microwave, and pour it into the centre of the cake.
- Using a skewer, make a pattern on the cake as you like.
- Decorate the sides of the cake with chopped nuts.
- Refrigerate for at least 2 hours. For the best results, keep it refrigerated overnight.
- Slice it and serve chilled.
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Nutrition Information
Show Details
Serving
10people
Calories
416kcal
(21%)
Nutrition Facts
Serving: 10People
Amount Per Serving
Calories 416 kcal
% Daily Value*
| Serving | 10people | |
| Calories | 416kcal | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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