Parmesan Puff Pastry Pinwheels
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Unrated
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Prep Time
20 mins
-
Cook Time
40 mins
-
Total Time
1 hr
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Servings
15
-
Calories
141 kcal
-
Course
Appetizer
Parmesan Puff Pastry Pinwheels
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These Parmesan Puff Pastry Pinwheels are light, fluffy, and full of flavor.
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Ingredients
- 2 tablespoons olive oil
- 2 tablespoons Parmesan Cheese grated
- 1/2 teaspoon garlic powder
- 1 teaspoon parsley finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 heet puff pastry
- 4 ounces pancetta cooked
Instructions
- Preheat oven to 400°F.
- If you are using frozen puff pastry remove a sheet from the freezer and let it sit out for 15 - 20 minutes.
- In a bowl combine the olive oil, Parmesan cheese, garlic powder, parsley, salt, and pepper.
- Take your puff pastry sheet and roll it out slightly. This is just to flatten it a little so 2 passes of the rolling pin should be plenty.
- Spread the Parmesan mixture over the puff pastry leaving a little in the bowl to brush the top with later.
- Sprinkle the cooked pancetta over the puff pastry.
- Gently roll the puff pastry up starting on a long side to create a long roll.
- Cut the roll into pieces about 2 inches thick.
- Place the rolls on a parchment paper lined baking sheet and brush the tops of each roll with the last of the Parmesan mixture.
- Bake for 35-40 minutes or until the puff pastry looks fully cooked in the middle of the pinwheel spiral. Note: After the first 20 minutes check the pinwheels often to make sure that they aren't overcooking on the bottoms.
Nutrition Information
Show Details
Serving
1pinwheel
Calories
141kcal
(7%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.01g
(1%)
Cholesterol
6mg
(2%)
Sodium
141mg
(6%)
Potassium
28mg
(1%)
Fiber
0.3g
(1%)
Sugar
0.1g
(0%)
Vitamin A
9IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
8mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 141 kcal
% Daily Value*
| Serving | 1pinwheel | |
| Calories | 141kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 6mg | 2% |
| Sodium | 141mg | 6% |
| Potassium | 28mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 0.1g | 0% |
| Vitamin A | 9IU | 0% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 8mg | 1% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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