Passion Fruit Curd
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Additional Time
2 hrs
-
Servings
8 tablespoons
-
Calories
64 kcal
-
Course
Condiments
-
Cuisine
American
Passion Fruit Curd
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Easy three ingredient passion fruit curd recipe. This simple passionfruit curd is a great way to use up ripe passion fruits or to add a twist
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Ingredients
- 12 whole passion fruits see note
- ¼ cup granulated sugar or caster sugar
- 1 whole egg
- 1 egg yolk
Instructions
- Begin by cutting the passion fruits in half and using a spoon to scrape the seeds into a saucepan.
- Heat these over a medium heat for about 5 minutes to help the seeds release their juices. Then remove from the heat and strain through a fine mesh sieve, scraping the seeds against the sieve to press the juices out into a bowl.
- Return the juice to the saucepan and add the sugar, egg and yolk. Whisk together while heating over a medium heat for about 10 minutes until thickened enough to coat the back of a spoon.
- Remove from the heat and decant into a heatproof bowl or jar to cool completely before serving.
Notes
- Twelve passion fruits should produce between ½-¾ cup of juice once strained through the sieve. You can replace the fresh passion fruits with the equivalent amount of fresh passion fruit juice. Do not use juice from concentrate.
- ½-¾ cup of juice once strained through the sieve. You can replace the fresh passion fruits with the equivalent amount of fresh passion fruit juice. Do not use juice from concentrate.
- See the blog post for more tips, tricks and process photos.
Nutrition Information
Show Details
Calories
64kcal
(3%)
Carbohydrates
12.7g
(4%)
Protein
-1g
(-2%)
Fat
1.3g
(2%)
Saturated Fat
0.4g
(2%)
Cholesterol
44mg
(15%)
Sodium
16mg
(1%)
Potassium
104mg
(3%)
Fiber
2.8g
(11%)
Sugar
9.3g
(19%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8tablespoons
Amount Per Serving
Calories 64 kcal
% Daily Value*
| Calories | 64kcal | 3% |
| Carbohydrates | 12.7g | 4% |
| Protein | -1g | -2% |
| Fat | 1.3g | 2% |
| Saturated Fat | 0.4g | 2% |
| Cholesterol | 44mg | 15% |
| Sodium | 16mg | 1% |
| Potassium | 104mg | 2% |
| Fiber | 2.8g | 11% |
| Sugar | 9.3g | 19% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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