Passionfruit & ginger cocktail
User Reviews
4.1
20 reviews
Good
Passionfruit & ginger cocktail
Report
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Share:
Ingredients
for the ginger passion fruit syrup
- 200 g sugar
- 500 ml water
- 1 ginger 5cm piece, sliced
- passion fruit pulp and seeds from 10 passion fruit
- lemon juice and zest of 2
to serve
- rum light
- soda water or sparkling water
- mint fresh
- lemon slices
Instructions
- To make the syrup, bring the sugar and water to a boil in a small saucepan.
- Once the sugar has dissolved, add the passion fruit, ginger and the lemon juice and zest and remove from the heat. Allow to cool.
- To serve, pour a little of the syrup into a glass filled with ice then add some light rum and fill up with soda water. Add the mint and lemon and serve.
- Alternatively, combine all the ingredients in a large jug.
Genuine Reviews
User Reviews
Overall Rating
4.1
20 reviews
Good
Other Recipes
You'll Also Love
