Pasta with Baby Eggplants
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
1 hr
-
Servings
6
-
Course
Main Course
-
Cuisine
Italian
Pasta with Baby Eggplants
Report
Pasta with Baby Eggplants - a delicious Sicilian pasta sauce made with baby eggplant, garlic, Pecorino Romano and mint.
Share:
Ingredients
- 480 gms – 1 lb. short pasta
- 700 gms – 1 ½ lbs. baby eggplants
- 4 garlic cloves
- mint leaves
- 60 gms – 2 oz. Pecorino Romano chopped
- 3 tbsp extra virgin olive oil
- 1 ½ lt. – 6 cups tomato puree
- salt and pepper to taste
- 4 tbsp vegetable oil
- pecorino romano finely grated to serve
Add to Shopping List
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
Linguine with Baby Octopus alla Luciana; Recipe from Naples
Mediterranean, Italian, Neapolitan
5.0
(69 reviews)
