Peanut Butter & Chocolate Cheesecake with Oreo Crust

User Reviews

4.7

42 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr 20 mins

  • Total Time

    1 hr 35 mins

  • Servings

    12 portions

  • Course

    Dessert

  • Cuisine

    American

Peanut Butter & Chocolate Cheesecake with Oreo Crust

Learn how to make my Peanut Butter & Chocolate Cheesecake with an OREO Crust for an extra Big & Bold dessert for any occasion!

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Ingredients

Servings
  • Crust
  • 30 chocolate cookies (I used Oreos) with the center scraped out
  • 6 tablespoons (3oz/90g) butter, melted
  • Cheesecake
  • 32 oz (2 lbs/910g) cream cheese
  • 5 eggs , whisked
  • 1 1/2 cups (9oz/270g) dark brown sugar
  • 1 cup (6oz/180g) smooth peanut butter
  • 2 teaspoon vanilla extract
  • Topping
  • 1 cup (8floz/240g) cream
  • 1 cup (8oz/240g) good quality chocolate, chopped
  • ½ cup Toasted peanuts tossed in salted caramel sauce (optional)
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Overall Rating

4.7

42 reviews
Excellent

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