Peppermint Swirl Sugar Cookies

User Reviews

5

6 reviews
Excellent
  • Servings

    60 cookies

  • Calories

    109 kcal

  • Course

    Dessert

Peppermint Swirl Sugar Cookies

A festive and beautiful peppermint flavored holiday sugar cookie.

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Ingredients

Servings
  • 1 batch sugar cookie dough
  • 1-2 teaspoons peppermint extract pure
  • 3 drops red food colouring

Instructions

  1. In a medium bowl, knead peppermint extract into sugar cookie dough. Once well combined, place half of the dough into a separate bowl.
  2. Add red food coloring to one half of the cookie dough. Stir and knead until dough is a vibrant shade of red.
  3. Pinch off pieces of dough, alternating between red and non-dyed pieces, and layer in a log shape on a piece of parchment paper.
  4. Roll up in the parchment paper, in log form, and refrigerate for 2 hours.
  5. Once chilled, remove the dough from parchment paper and slice into 1/4 inch slices.
  6. Place on a parchment lined baking sheet in a 350°F preheated oven and bake for 8-10 minutes.
  7. Remove from oven and allow to sit on the baking sheet for 2 minutes.
  8. Remove to a wire rack to cool before serving.

Nutrition Information

Show Details
Calories 109kcal (5%) Carbohydrates 14g (5%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 25mg (8%) Sodium 93mg (4%) Potassium 17mg (0%) Sugar 7g (14%)

Nutrition Facts

Serving: 60cookies

Amount Per Serving

Calories 109 kcal

% Daily Value*

Calories 109kcal 5%
Carbohydrates 14g 5%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 93mg 4%
Potassium 17mg 0%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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