Pepperoni Roll Ups

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    8

  • Course

    Appetizer

Pepperoni Roll Ups

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Ingredients

Servings
  • 1 tube 8 ounces refrigerated Pillsbury crescent rolls
  • 32 lices pepperoni I used Hormel's turkey pepperoni slices
  • 4 pieces string cheese cut in half
  • 1/4 teaspoon Italian seasoning
  • 1 Tablespoon butter melted
  • marinara sauce for dipping, or pizza sauce

Instructions

  1. Preheat oven to 375 degrees. Unroll crescent dough; seperate into 8 triangles. Place 4 pepperoni slices on the large end of each triangle. Place one half string cheese on the top of the pepperonis. Roll up towards point. Place roll ups atleast 2 inches apart on a lightly greased cookie sheet.
  2. Mix together italian seasoning and melted butter. Brush over the tops of the roll ups. Bake for 10-12 minutes or until golden brown. Serve warm!
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