Perfectly Easy No Bake Cheesecake
User Reviews
4.7
21 reviews
Excellent
Perfectly Easy No Bake Cheesecake
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Perfectly Easy No-Bake Cheesecake is creamy with a silky smooth texture and crunchy graham cracker crust. Learn all the tricks for the perfect cheesecake!
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Ingredients
Graham Crust
- 2 ½ cups graham crumbs
- ¼ cup granulated sugar
- ½ cup unsalted butter melted
Cheesecake
- 24 ounces full-fat cream cheese brick-style, not in a tub
- 1 cup powdered sugar
- ½ cup sour cream
- 1 tablespoon freshly squeezed lemon juice
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
Garnish
- Whipped Cream
- fresh berries
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Instructions
Graham Cracker Crust
- Stir together the graham crumbs, sugar, and melted butter.
- Press into the bottom and up the sides of a 9-inch spring-form pan so that it's packed tightly.
- Place in the freezer as you make the cheesecake layer.
Cheesecake Layer
- In a large bowl, beat the cream cheese and powdered sugar until smooth. Turn off the mixer and scrape down the sides of the bowl as necessary.
- Beat in the sour cream, lemon juice and vanilla extract.
- In a separate bowl, beat the heavy cream until stiff peaks form.
- Using a large rubber spatula, gently fold the whipped cream into the cream cheese mixture until evenly incorporated.
- Spoon the batter over the cheesecake crust, and smooth the top flat.
- Lightly cover the pan, and chill in the fridge for at least 6 hours to set before serving.
- When ready to serve, gently trace around the edges of the springform with a very thin, sharp knife. Unclamp the springform.
- Top with whipped cream and berries, or your favorite cheesecake toppings. Store leftovers in the fridge.
Nutrition Information
Show Details
Calories
575kcal
(29%)
Carbohydrates
37g
(12%)
Protein
6g
(12%)
Fat
46g
(71%)
Saturated Fat
26g
(130%)
Cholesterol
138mg
(46%)
Sodium
377mg
(16%)
Potassium
165mg
(5%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
1620IU
(32%)
Vitamin C
0.8mg
(1%)
Calcium
114mg
(11%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 10slices
Amount Per Serving
Calories 575 kcal
% Daily Value*
| Calories | 575kcal | 29% |
| Carbohydrates | 37g | 12% |
| Protein | 6g | 12% |
| Fat | 46g | 71% |
| Saturated Fat | 26g | 130% |
| Cholesterol | 138mg | 46% |
| Sodium | 377mg | 16% |
| Potassium | 165mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 1620IU | 32% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 114mg | 11% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
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