Pesto Zucchini Noodles Recipe with Chicken Sausage
User Reviews
4.3
21 reviews
Good
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
8 Cups
-
Calories
2046 kcal
-
Course
Main Course
-
Cuisine
Italian
Pesto Zucchini Noodles Recipe with Chicken Sausage
Report
Pesto Zucchini Noodles with Chicken Sausage…Only 6 ingredients! When you’re craving pesto pasta, but want a light and healthy recipe. 205 calories and 4 Weight Watchers Freestyle SP
Share:
Ingredients
- 2 medium zucchini 4 cups noodles
- 1 large yellow squash 3 cups noodles
- 4 precooked chicken sausages sliced into half-circles
- 5 tablespoons basil pesto
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
Add to Shopping List
Instructions
- Cut the ends off of the zucchini and yellow squash, and cut eat vegetable in half crosswise. Run the zucchini and squash through the skinniest blade on the spiralizer to produce noodles. Place them in a large serving bowl.
- Preheat a large nonstick skillet to medium-high heat. Add the sausage and cook, stirring occasionally, until browned and heated through.
- Add the cooked sausage, basil pesto, salt and pepper to the “noodles”. Toss to coat. Serve.
Notes
Nutrition Information
Show Details
Serving
1.33Cups
Calories
204.6kcal
(10%)
Carbohydrates
10.7g
(4%)
Protein
11.4g
(23%)
Fat
13.7g
(21%)
Saturated Fat
3.4g
(17%)
Cholesterol
66.5mg
(22%)
Sodium
684.4mg
(29%)
Fiber
3.2g
(13%)
Sugar
4.4g
(9%)
Nutrition Facts
Serving: 8Cups
Amount Per Serving
Calories 2046 kcal
% Daily Value*
| Serving | 1.33Cups | |
| Calories | 204.6kcal | 10% |
| Carbohydrates | 10.7g | 4% |
| Protein | 11.4g | 23% |
| Fat | 13.7g | 21% |
| Saturated Fat | 3.4g | 17% |
| Cholesterol | 66.5mg | 22% |
| Sodium | 684.4mg | 29% |
| Fiber | 3.2g | 13% |
| Sugar | 4.4g | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
21 reviews
Good
Other Recipes
You'll Also Love
