Piña Colada
User Reviews
5
2 reviews
Excellent
-
Prep Time
10 mins
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Total Time
10 mins
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Servings
1 Serving
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Course
Drinks
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Cuisine
International
Piña Colada
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A recipe for a Piña Colada! This creamy cocktail has a refreshing blend of rum, coconut, and pineapple.
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Ingredients
- 1 ounce gold rum 30 milliliters
- 1 ounce white rum 30 milliliters
- 1 2/3 ounces coconut milk 50 milliliters
- 1 1/3 ounces simple syrup 40 milliliters
- 2 2/3 ounces pineapple juice fresh, if possible, 80 milliliters
- 2/3 ounce lime juice freshly squeezed, 20 milliliters
- 1/2 ounce heavy cream 15 milliliters
Garnishes:
- pineapple wedge and leaf
- maraschino cherry
- Cocktail umbrella
Instructions
- Place the ingredients (except the garnish) in a high-speed blender with 1 cup ice. Pulse until the ice is crushed.
- Pour into a poco grande or other tall glass and garnish with a pineapple wedge and leaf, maraschino cherry and cocktail umbrella.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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