Pineapple Brown Sugar Glazed Ham

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  • Prep Time

    15 mins

  • Cook Time

    1 hr 15 mins

  • Total Time

    1 hr 45 mins

  • Servings

    15

  • Calories

    298 kcal

  • Course

    Main Course

  • Cuisine

    American

Pineapple Brown Sugar Glazed Ham

I have been making Pineapple Brown Sugar Glazed Ham for Christmas Eve dinner for the past 17 years. To say it is a family tradition would be an understatement.

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Ingredients

Servings
  • 2 cups chopped fresh pineapple (or 16 ounce can crushed pineapple, drained)
  • 1/4 cup Dijon mustard
  • 1/4 cup packed brown sugar
  • 1 (6 pound) fully cooked, bone-in ham
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Instructions

  1. Preheat the oven to 325°F.
  2. Place the pineapple, mustard, and brown sugar in a saucepan, stir to combine, and cook over medium-low heat until the pineapple begins to soften and the brown sugar dissolves, about 5 minutes.
  3. Place the ham in a 13x9 inch baking dish and coat with the pineapple sauce.
  4. Roast the ham, basting with the pineapple sauce every 30 minutes, until warmed through, about 1 1/2-2 hours.
  5. Slice the ham and serve topped with sauce from the roasting pan.

Notes

  • Gentle Heat: Cook the glaze over medium-low heat so nothing burns.
  • Don't Burn: If your glaze is starting to burn but the ham isn't fully hot yet, you can cover with foil during cooking.

Nutrition Information

Show Details
Calories 298kcal (15%) Carbohydrates 7g (2%) Protein 34g (68%) Fat 14g (22%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.001g Cholesterol 132mg (44%) Sodium 2142mg (89%) Potassium 545mg (16%) Fiber 0.5g (2%) Sugar 6g (12%) Vitamin A 16IU (0%) Vitamin C 53mg (59%) Calcium 19mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 298 kcal

% Daily Value*

Calories 298kcal 15%
Carbohydrates 7g 2%
Protein 34g 68%
Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.001g 0%
Cholesterol 132mg 44%
Sodium 2142mg 89%
Potassium 545mg 12%
Fiber 0.5g 2%
Sugar 6g 12%
Vitamin A 16IU 0%
Vitamin C 53mg 59%
Calcium 19mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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