Pistachio Pesto

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 Servings

  • Calories

    89 kcal

  • Course

    Condiments

  • Cuisine

    Italian

Pistachio Pesto

Savoury, salty, and addictive pistachio pesto that's ready in no time with just 4 ingredients needed!

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Ingredients

Servings
  • 1 cup shelled pistachios
  • 2 cups fresh basil gently packed
  • 2 tablespoons lime juice approx. 1 medium lime
  • 2 cloves garlic
  • 2-4 tablespoons water if needed
  • salt + pepper to taste
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Instructions

  1. Add the pistachios, basil, lime juice, and garlic to the bowl of your food processor and process until combined and mostly smooth. Then taste for salt and pepper, adjust as needed, and add water if needed to thin out the sauce.
  2. Serve as a dip with veggies, crostini, crackers, and/or breadsticks. Or use it as a sauce with pasta or vegetable noodles.
Equipments used:

Notes

  • Use a food processor for a finely chopped texture.
  • For a smoother texture use a blender.
  • Choose any fresh herbs you prefer, but keep the same ratio.
  • This recipe is easily doubled, tripled, or more. Especially useful during harvest time when you have plenty of fresh herbs in the garden to use up.
  • If using your pesto for pasta, add a generous pinch of salt to your pasta water for the best texture and flavour. Here’s a handy guide to help you salt your water perfectly each time

Nutrition Information

Show Details
Calories 89cal (4%) Carbohydrates 5g (2%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Sodium 1mg (0%) Potassium 180mg (5%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 382IU (8%) Vitamin C 3mg (3%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Servings

Amount Per Serving

Calories 89 kcal

% Daily Value*

Calories 89cal 4%
Carbohydrates 5g 2%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Sodium 1mg 0%
Potassium 180mg 4%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 382IU 8%
Vitamin C 3mg 3%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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