Pistachio Salad Recipe
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Pistachio Salad Recipe
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Pistachio salad dessert is always served at our family gatherings. With whipped cream and marshmallows, it's always a hit!
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Ingredients
- 1 (20 ounce) can crushed pineapple drained
- 1 (3 ounce) package instant pistachio pudding mix
- 8 ounces frozen whipped topping thawed
- ½ (10.5 ounce) package miniature marshmallows
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Instructions
- Combine drained pineapple and dry pistachio pudding mix in a large bowl. Fold in thawed whipped topping and marshmallows. Mix until well combined. Chill in refrigerate before serving.
Nutrition Information
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Serving
12g
Calories
43kcal
(2%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.2g
Cholesterol
0.4mg
(0%)
Sodium
15mg
(1%)
Potassium
19mg
(1%)
Fiber
0.001g
(0%)
Sugar
5g
(10%)
Vitamin A
14IU
(0%)
Vitamin C
0.01mg
(0%)
Calcium
13mg
(1%)
Iron
0.02mg
(0%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 43 kcal
% Daily Value*
| Serving | 12g | |
| Calories | 43kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.2g | 1% |
| Cholesterol | 0.4mg | 0% |
| Sodium | 15mg | 1% |
| Potassium | 19mg | 0% |
| Fiber | 0.001g | 0% |
| Sugar | 5g | 10% |
| Vitamin A | 14IU | 0% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 13mg | 1% |
| Iron | 0.02mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
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