Poached Pears in Wine (Easy 3 Ingredient Recipe)
User Reviews
4.8
159 reviews
Excellent
Poached Pears in Wine (Easy 3 Ingredient Recipe)
Report
Not just any old poached pears as these form a caramelized wine syrup to be served with the pears.
Share:
Ingredients
- 4 pears firm, organic
- 1 ¼ cups wine red or white, dry
- ¾ cup sugar
Instructions
- Peel, halve (lengthwise) and core four pears and place cut side down in sauté pan.
- Pour wine into pan with the pears. Next, add the sugar.
- Put burner on to medium high heat and bring to a simmer, then add the lid.
- Cook for a few minutes until the pears are still firm, but cooked (poke with a skewer to test them.) Turn them over and cook for one more minute.
- Take the pan off the heat and remove the pears from the liquid in the pan with a large spoon (slotted is best) and set aside.
- Put the pan back onto the burner and bring to a strong simmer over medium high heat. Cook until a syrup forms, then remove from heat immediately after consistency is reached.
- Place pear halves (one or two) on serving plates and drizzle with the caramelized wine syrup. Decorate as desired, or not at all, and serve right away.
Notes
- Ingredient measurement isn't critical in this recipe.
- I used Bosc pears, but any firm pear will do.
- Special equipment needed: sauté pan with lid.
Nutrition Information
Show Details
Serving
1
Calories
169kcal
(8%)
Carbohydrates
37g
(12%)
Protein
0.4g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.03g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
3mg
(0%)
Potassium
171mg
(5%)
Fiber
4g
(16%)
Sugar
30g
(60%)
Vitamin A
29IU
(1%)
Vitamin C
5mg
(6%)
Calcium
14mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 169kcal | 8% |
| Carbohydrates | 37g | 12% |
| Protein | 0.4g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.03g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 3mg | 0% |
| Potassium | 171mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 30g | 60% |
| Vitamin A | 29IU | 1% |
| Vitamin C | 5mg | 6% |
| Calcium | 14mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
159 reviews
Excellent
Other Recipes