Popeyes Red Beans and Rice

User Reviews

4.6

135 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr

  • Servings

    10

  • Calories

    365 kcal

  • Course

    Side Dish

  • Cuisine

    Cajun

Popeyes Red Beans and Rice

You can make amazing red beans and rice like Popeyes.

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Ingredients

Servings
  • 3 cans red beans
  • 1 smoked ham hock (1/2 to 3/4 pound) (or substitute with 1/4 teaspoon liquid smoke)
  • 1 1/4 cups water
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon Red pepper flakes
  • 1/2 teaspoon salt
  • 3 tablespoons lard
  • 1/4 teaspoon freshly ground pepper
  • 4 cups cooked long grain rice for serving
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Instructions

  1. Pour 2 cans of beans into a 2-quart saucepan along with the ham hock and water.
  2. Simmer on medium heat for an hour, until the meat starts to loosen from the bone.
  3. Remove from the heat and cool until the ham hock is cool enough to handle.
  4. Remove the meat from the bone, and place the meat, beans, and liquid from the pot in a food processor.
  5. Add the onion powder, garlic salt, red pepper flakes, salt, and lard.
  6. Process for only 4 seconds. The beans should be chopped and the liquid thick.
  7. Drain the remaining can of beans and add it to the processor.
  8. Process for just a second or two; you want these beans to remain almost whole.
  9. Pour everything back into the pan and cook slowly on low heat, stirring often, until you’re ready to serve.
  10. Serve over rice.

Notes

  • 🫘 Bean Basics: Never let beans reach a full boil - gentle simmer maintains texture and prevents mushiness.
  • 🍖 Ham Hock Help: Choose hocks weighing 1/2 pound or more for optimal flavor infusion.
  • 🍚 Rice Right: Skip instant rice - long-grain traditional rice provides the authentic texture.

Nutrition Information

Show Details
Calories 365kcal (18%) Carbohydrates 47g (16%) Protein 20g (40%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 29mg (10%) Sodium 304mg (13%) Potassium 632mg (18%) Fiber 10g (40%) Sugar 1g (2%) Vitamin A 15IU (0%) Vitamin C 2mg (2%) Calcium 47mg (5%) Iron 4mg (22%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 365 kcal

% Daily Value*

Calories 365kcal 18%
Carbohydrates 47g 16%
Protein 20g 40%
Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 29mg 10%
Sodium 304mg 13%
Potassium 632mg 13%
Fiber 10g 40%
Sugar 1g 2%
Vitamin A 15IU 0%
Vitamin C 2mg 2%
Calcium 47mg 5%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

135 reviews
Excellent

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