Potato Cheese Soup (just like Panera)

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    309 kcal

  • Course

    Soup

  • Cuisine

    American

Potato Cheese Soup (just like Panera)

Warm your soul with our rich, creamy and EASY Potato Cheese Soup recipe! Make this Panera favorite at home with this simple stove-top recipe, ready to serve in 25 minutes! It's made with hash browns, and two kinds of cheese, with no flour roux needed. It's rich and creamy all on its own!

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Ingredients

Servings
  • 1 tablespoon butter
  • 1 cup onion diced
  • 2 teaspoons garlic minced
  • salt & pepper to taste
  • 26 ounces hashbrown potatoes
  • 32 ounces chicken stock
  • 4 ounces cream cheese softened
  • 2 ounces cheddar cheese shredded
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Instructions

Cook the onions and garlic

  1. Melt the 1 tablespoon butter, cook the 1 cup onion until softened, then add 2 teaspoons garlic. Cook 1 more minute. Season with Salt & pepper.

Boil and simmer

  1. Add the 26 ounces hashbrown potatoes, and 32 ounces chicken stock.
  2. Bring to a boil, then reduce heat and simmer until the potatoes are soft.
  3. Remove from heat.

Add cheeses

  1. Whisk 4 ounces cream cheese and 2 ounces cheddar cheeseinto the soup until it all melts.

Devour.

Notes

  • You can use sour cream or plain yogurt in place of cream cheese.Bacon bits added at the end is yummy as well as chives or green onions.
  • What to do with leftovers
  • Store in an airtight container in the fridge for up to 4 days.
  • Reheat in the microwave or on the stovetop over low heat. Add a splash of cream or broth to loosen it up, if necessary.

Nutrition Information

Show Details
Calories 309kcal (15%) Carbohydrates 38g (13%) Protein 11g (22%) Fat 14g (22%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 37mg (12%) Sodium 1186mg (49%) Potassium 707mg (20%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 386IU (8%) Vitamin C 17mg (19%) Calcium 177mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 309 kcal

% Daily Value*

Calories 309kcal 15%
Carbohydrates 38g 13%
Protein 11g 22%
Fat 14g 22%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 37mg 12%
Sodium 1186mg 49%
Potassium 707mg 15%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 386IU 8%
Vitamin C 17mg 19%
Calcium 177mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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