Powdered Sugar Glaze Icing Recipe
User Reviews
4.7
429 reviews
Excellent
Powdered Sugar Glaze Icing Recipe
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The ultimate powdered sugar glaze icing recipe that takes just 5 minutes and 3 ingredients. A simple glaze icing perfect to drizzle over cakes, cookies, and pastries.
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Ingredients
- 1 1/2 cups powdered sugar 195 grams
- 3-5 tablespoons heavy cream*
- 1/2 teaspoon vanilla extract
Instructions
- Sift the powdered sugar into a medium-size bowl. 1 1/2 cups powdered sugar
- Add the heavy cream a tablespoon at a time until you reach the consistency you'd like your icing or drizzle to be, whisking in between each addition. 3-5 tablespoons heavy cream*
- Add vanilla extract (or your favorite flavor). 1/2 teaspoon vanilla extract
- Whisk well and immediately drizzle or spread over cookies, cakes or breads.
Notes
- Powdered sugar is sometimes called icing sugar or confectioner's sugar.
- Use a non-dairy milk if you'd like.
- Instead of cream you can use milk, half and half or even lemon juice or apple cider. Whatever liquid you choose, just add it slowly to the sugar, one tablespoon at a time, until the glaze is at the right consistency.
Nutrition Information
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Calories
106kcal
(5%)
Carbohydrates
22g
(7%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
7mg
(2%)
Sodium
2mg
(0%)
Sugar
22g
(44%)
Vitamin A
85IU
(2%)
Calcium
4mg
(0%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 106 kcal
% Daily Value*
| Calories | 106kcal | 5% |
| Carbohydrates | 22g | 7% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 7mg | 2% |
| Sodium | 2mg | 0% |
| Sugar | 22g | 44% |
| Vitamin A | 85IU | 2% |
| Calcium | 4mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
429 reviews
Excellent
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