Pumpkin Cheesecake Brownies

User Reviews

4.8

24 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 15 mins

  • Servings

    16 servings

  • Calories

    223 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Cheesecake Brownies

Fudgy brownies swirled with pumpkin cheesecake and topped with pecan streusel.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings

BROWNIE LAYER

  • 1 box brownie mix mixed according to package directions

PUMPKIN CHEESECAKE LAYER

  • 1/2 cup softened cream cheese
  • 1/2 cup canned pumpkin puree
  • 2 Tbsp granulated sugar
  • 1 Tbsp light brown sugar
  • 1 large egg
  • 1/2 tsp pumpkin pie spice

PECAN STREUSEL LAYER

  • 1/2 cup pecans chopped
  • 2 Tbsp light brown sugar
  • 1 Tbsp all purpose flour
  • 2 Tbsp butter melted
  • 1/4 tsp pumpkin pie spice
Add to Shopping List

Instructions

  1. Line an 8x8 inch baking pan with parchment paper (can use a 7x11 inch pan as well), or spray with cooking spray. Preheat oven to 350 F degrees.
  2. Mix brownies according to package directions and pour into prepared pan, smoothing into an even layer, reserving 1/2 cup for later.
  3. In a small mixing bowl, combine cream cheese, pumpkin, both sugars, egg and pumpkin pie spice. Pour over brownie batter and smooth into an even layer.
  4. Drop the reserved brownie batter by the spoonful over the cheesecake layer, then gently swirl the two layers together with a toothpick or butter knife. Be sure not to mix, you're just looking for swirls.
  5. Combine the pecans, brown sugar, flour, melted butter and pumpkin pie spice in a small bowl, then sprinkle over the top of the brownies.
  6. Bake for 55 minutes, until brownies are set and the edges are starting to brown. If the middle is a tad bit soft, it will firm up as it cools.

Nutrition Information

Show Details
Calories 223kcal (11%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 25mg (8%) Sodium 135mg (6%) Potassium 43mg (1%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 1350IU (27%) Vitamin C 1mg (1%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 223 kcal

% Daily Value*

Calories 223kcal 11%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 135mg 6%
Potassium 43mg 1%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 1350IU 27%
Vitamin C 1mg 1%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

24 reviews
Excellent

Write a Review

Drag & drop files here or click to upload