Pumpkin Lava Cakes

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 cakes

  • Calories

    397 kcal

  • Course

    Dessert

  • Cuisine

    American

Pumpkin Lava Cakes

Very easy to make Pumpkin Lava Cakes are stuffed with sweet Dulce de Leche, topped with whipped cream and dusted with cinnamon.

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Ingredients

Servings
  • 2/3 cup white chocolate
  • 1/2 cup (1 stick) unsalted butter chopped
  • 2/3 cup all-purpose flour
  • 1/2 cup powdered sugar
  • 1 cup pumpkin puree
  • 1 teaspoon pumpkin spice
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 4 large egg yolks
  • 6 tablespoons dulce de Leche

Garnish:

  • whipped cream or vanilla ice cream
  • Caramel sauce
  • cinnamon
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Instructions

  1. Preheat oven to 425F.
  2. Butter 6 ramekins (6oz each) and place on a baking sheet. Set aside.
  3. Add white chocolate and butter to a large microwave-safe bowl and microwave for 1 minute. Stir and continue microwaving in 10-15 seconds intervals until all melted and smooth.
  4. Once the mixture has melted, whisk in flour, powdered sugar, pumpkin spice, vanilla extract and pumpkin puree. Mix well to combine all ingredients.
  5. Whisk in the 4 whole eggs, once fully combined whisk in the egg yolks until well combined and the mixture is smooth and shiny.
  6. Fill the prepared ramekins halfway with the pumpkin batter, add to each 1 tablespoon of Dulce de Leche and top with the remaining batter.
  7. Bake for 14-15 minutes, or until the edges are set. Remove from the oven and let stand for 5 minutes before serving.
  8. To remove the cakes from the ramekins, run a butter knife around the edges of the cake to loosen it and invert onto a serving plate.
  9. Place on serving plates, garnish with whipped cream or ice cream, cinnamon powder, and caramel sauce.
  10. Serve immediately and enjoy!

Notes

  •  

Nutrition Information

Show Details
Calories 397kcal (20%) Carbohydrates 32g (11%) Protein 8g (16%) Fat 26g (40%) Saturated Fat 14g (70%) Cholesterol 283mg (94%) Sodium 198mg (8%) Potassium 212mg (6%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 7185IU (144%) Vitamin C 1.7mg (2%) Calcium 96mg (10%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 6cakes

Amount Per Serving

Calories 397 kcal

% Daily Value*

Calories 397kcal 20%
Carbohydrates 32g 11%
Protein 8g 16%
Fat 26g 40%
Saturated Fat 14g 70%
Cholesterol 283mg 94%
Sodium 198mg 8%
Potassium 212mg 5%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 7185IU 144%
Vitamin C 1.7mg 2%
Calcium 96mg 10%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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