Pumpkin Pie Spiced Waffles
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Pumpkin Pie Spiced Waffles
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This makes 2 total servings of Pumpkin Pie Spiced Waffles. Per serving, you'll get 296.32 Calories, 21.91g Fats, 7.12g Net Carbs, and 14.21g Protein.
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Ingredients
- ½ cup almond flour
- 2 tablespoons flaxseed meal
- ⅓ cup coconut milk from the carton
- ¼ cup canned pumpkin
- 1 ½ teaspoons pumpkin pie spice recipe here
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 2 large eggs
- 3 tablespoons Swerve sweetener
- 7 drops liquid stevia
Instructions
- Mix all wet ingredients together, then sift the dry ingredients into the wet ingredients.
- Mix everything together until a slightly liquid-y batter is formed.
- Heat waffle iron, then spray with coconut oil, and pour batter onto waffle iron.
- Cook until waffle iron indicates it is finished, then cook longer or remove waffles.
- Cut, top with some keto maple syrup and pecans, and enjoy!
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