Quick and Easy Carbonara

User Reviews

5.0

54 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    637 kcal

  • Cuisine

    Italian

Quick and Easy Carbonara

Here is another quick and easy recipe for people who are always on the go. Try this Easy Carbonara that is creamy and cheesy with bacon bits.

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Ingredients

Servings
  • 12 oz uncooked pasta - spaghetti, fettuccini or linguine
  • 8.45 fluid ounces all-purpose cream or heavy whipping cream
  • 8.45 fluid ounces milk (fresh or evaporated)
  • ½ pound Bacon - cut into pieces
  • 2 tablespoons oil
  • 1 can champignon mushrooms - sliced
  • 2 tablespoons butter
  • 1 tablespoon garlic - minced
  • 1 medium onion - chopped
  • 2 teaspoon salt - adjust as needed
  • ½ teaspoon freshly ground black pepper
  • ¼ cup Parmesan Cheese
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Instructions

  1. Brown bacon in cooking oil and then set aside both the bacon and oil.
  2. In a deep pan, sauté garlic and onion in butter until tender. Add the mushrooms and cook until a bit brown. Add milk and cream and let cook until thick stirring constantly. Add bacon with the oil. Add parmesan cheese and salt and pepper. Remove from heat.
  3. Pour into cooked noodles of your choice and mix. You may add more parmesan cheese on top and freshly grated pepper before serving.

Notes

  • When seasoning the sauce with salt, take into consideration the pasta that will be added later on. When you think it has the already the desired saltiness, just add a bit more salt (¼ - ½ teaspoon) to the sauce to avoid bland tasting carbonara. 

Nutrition Information

Show Details
Calories 637kcal (32%) Carbohydrates 48g (16%) Protein 16g (32%) Fat 42g (65%) Saturated Fat 18g (90%) Cholesterol 99mg (33%) Sodium 1163mg (48%) Potassium 314mg (9%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 845IU (17%) Vitamin C 2.1mg (2%) Calcium 144mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 637 kcal

% Daily Value*

Calories 637kcal 32%
Carbohydrates 48g 16%
Protein 16g 32%
Fat 42g 65%
Saturated Fat 18g 90%
Cholesterol 99mg 33%
Sodium 1163mg 48%
Potassium 314mg 7%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 845IU 17%
Vitamin C 2.1mg 2%
Calcium 144mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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