Quick Thai Green Curry Soup
User Reviews
4.9
171 reviews
Excellent
Quick Thai Green Curry Soup
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This vegan Thai Green curry soup recipe is a healthy, hearty, and super quick meal that's made from scratch in only 15 minutes!
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Ingredients
- 1 teaspoon olive oil
- 1 teaspoon grated fresh ginger
- 2 cloves garlic minced
- 4 cups vegetable broth
- 2 heaping tablespoons Thai green curry paste
- 1 (13.5 ounce) can full fat coconut milk
- 3.5 ounces uncooked vermicelli noodles see note
- Handful of basil torn
- Handful of cilantro torn or chopped
- 1 tablespoon chopped chives (or use scallions)
- salt & pepper to taste
- Lime wedges for serving
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Instructions
- Add olive oil to a soup pot over medium-high heat.
- Add the ginger and garlic. Cook until fragrant (about 30 seconds).
- Add in the vegetable broth and green curry paste. Stir until the curry paste has dissolved. Increase heat and bring the mixture to a boil.
- Reduce heat to medium-low and stir in the coconut milk. Simmer for 2 minutes.
- Add the vermicelli, herbs, and salt & pepper. Cook for 2-3 minutes or until the noodles have softened. Serve with a wedge of lime.
Notes
- Noodle packaging sizes vary, so the 3.5 oz is just a ballpark (I use half a package for this soup). 4 oz or anywhere in that vicinity will work just fine.
- I use Thai Kitchen brand coconut milk and curry paste.
- I keep ginger in the freezer so it's easier to grate, and so I always have some on hand. I love using my Microplane grater/zester to grate it.
- This soup also appears in chapter 4 of the Salt & Lavender: Everyday Essentials cookbook.
Nutrition Information
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Calories
303kcal
(15%)
Carbohydrates
27g
(9%)
Protein
3g
(6%)
Fat
22g
(34%)
Saturated Fat
18g
(90%)
Sodium
998mg
(42%)
Potassium
210mg
(6%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
612IU
(12%)
Vitamin C
2mg
(2%)
Calcium
24mg
(2%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 303 kcal
% Daily Value*
| Calories | 303kcal | 15% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 18g | 90% |
| Sodium | 998mg | 42% |
| Potassium | 210mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 612IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 24mg | 2% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
171 reviews
Excellent
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