Raspberry Frozen Yogurt
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Raspberry Frozen Yogurt
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 2 cups of fresh raspberries
- 32 oz vanilla yogurt
- agave syrup to taste (depending on the tartness of the berries & yogurt)
Instructions
- Place the raspberries into a blender then pulse until well combined.
- Pour the raspberries into a fine strainer over a bowl to remove all the seeds.
- Combine the strained raspberries with the yogurt; add the agave, to taste, then stir until well combined.
- Place into a freezer-proof container then seal with the lid.
- Place into the freezer for 4-5 hours.
- Scoop frozen yogurt into a small bowl and top with chocolate chips or chocolate syrup, if desired. Enjoy.
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