Raspberry Moscato Cocktail
User Reviews
5.0
3 reviews
Excellent
Raspberry Moscato Cocktail
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A delicate, sweet and shimmering cocktail made with Moscato d’Asti, Crème de Cassis, and fresh raspberries.
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Ingredients
- 18 fresh raspberries
- 1/4 cup Creme de cassis
- 750 milliliters Moscato d’Asti, well chilled (1 bottle)
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Instructions
- Rinse raspberries under a gentle stream of cool water and pat dry, then place them in a small bowl. Cover them with the crème de cassis. Let the raspberries macerate in the liquor for 20-30 minutes.Line up 6 chilled champagne flutes. Place 3 marinated raspberries into each flute along with 1 ½ tsp crème de cassis. Top off each champagne flute with well chilled Moscato d’Asti. Serve immediately.
Notes
- You will also need: 6 chilled champagne flutes
- Use products bearing a kosher seal to make this cocktail kosher.
- Use products bearing a kosher seal to make this cocktail kosher.
Nutrition Information
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Calories
139kcal
(7%)
Carbohydrates
12g
(4%)
Potassium
9mg
(0%)
Sugar
3g
(6%)
Vitamin C
1.6mg
(2%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 139 kcal
% Daily Value*
| Calories | 139kcal | 7% |
| Carbohydrates | 12g | 4% |
| Potassium | 9mg | 0% |
| Sugar | 3g | 6% |
| Vitamin C | 1.6mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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