RECIPE - Roasted Mushrooms (Baked Mushrooms)
User Reviews
4.4
108 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
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Servings
4
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Calories
129 kcal
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Course
Side Dish
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Cuisine
French-American Fusion
RECIPE - Roasted Mushrooms (Baked Mushrooms)
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These roasted mushrooms are such a deliciously easy side dish, perfect for serving for dinner with steak or roast chicken. Or use them to make an easy mushroom sauce for pasta. The mushrooms are dotted with butter and then baked in the oven with garlic and thyme. This creates a wonderful garlic butter giving them so my flavor and keeping them tender and juicy. This simple side is naturally gluten free, low carb and so easy that you'll wonder why you haven't cooked mushrooms in the oven before!
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Ingredients
- 5 cups mushrooms - any mushrooms work. I use the standard white mushrooms you can buy at the supermarket
- 3 cloves garlic
- 3 tems thyme (or lemon thyme)
- ½ tick butter
- salt
- cracked black pepper
- fresh parsley for garnish
Instructions
- Preheat oven to 400ºF/200ºC.
- Cut the mushrooms into quarters (or smaller if you are using the large field mushrooms) and place them into a baking dish. (you want them to be fairly tightly packed)
- Finely chop the garlic and scatter it over the mushrooms.
- Pull the leaves from the thyme, add them to the mushrooms.
- Cut the butter into small cubes and add it to the mushrooms along with plenty of salt and black pepper.
- Roast for 15 minutes, then carefully stir and roast for a further 10-15 minutes until the mushrooms are golden browned.
- Scatter with fresh parsley and serve immediately.
Nutrition Information
Show Details
Calories
129kcal
(6%)
Carbohydrates
4g
(1%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
107mg
(4%)
Potassium
369mg
(11%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
355IU
(7%)
Vitamin C
3.1mg
(3%)
Calcium
11mg
(1%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 129 kcal
% Daily Value*
| Calories | 129kcal | 6% |
| Carbohydrates | 4g | 1% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 107mg | 4% |
| Potassium | 369mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 3.1mg | 3% |
| Calcium | 11mg | 1% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
108 reviews
Good
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