Reese's Cake
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Reese's Cake
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Reese's Cake is a chocolate cake with peanut butter frosting and lots and lots of peanut butter cups. Perfect for birthdays!
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Ingredients
- 1 recipe Perfect Chocolate Cake or just use a box cake mix
for the peanut butter frosting-
- 1/2 cup softened, unsalted butter
- 1/2 cup smooth peanut butter not all natural! Use skippy or jif
- 2 teaspoons vanilla
- 2 1/2 cups powdered sugar
- 1 tablespoon milk*
- pinch of salt
- regular size and mini peanut butter cups
- chocolate sauce for garnish, optional
Instructions
- Make whichever chocolate cake recipe you'd like for this recipe and cool completely to room temperature.
- For the frosting, stir softened butter and peanut butter together. Add in vanilla, powdered sugar and salt. This mixture should slowly start to come together and be very crumbly/thick. That's your cue to add in the milk!
- Slowly drizzle in 1 tablespoon milk to create a thick frosting. Add in more or less depending on the consistency you're going for. Once it's smooth, thick and creamy, it's ready to use.
- Place one round chocolate cake on a serving platter. Spread a skinny layer of frosting over cake, pushing extras to the edges. Top with second cake and frost cake completely with remaining frosting. It should be the perfect amount!
- Garnish with ridiculous amounts of peanut butter cups and drizzle edges with chocolate sauce. Serve as you like.
Nutrition Information
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Calories
981kcal
(49%)
Carbohydrates
140g
(47%)
Protein
3g
(6%)
Fat
45g
(69%)
Saturated Fat
20g
(100%)
Cholesterol
64mg
(21%)
Sodium
403mg
(17%)
Potassium
264mg
(8%)
Fiber
4g
(16%)
Sugar
114g
(228%)
Vitamin A
247IU
(5%)
Vitamin C
1mg
(1%)
Calcium
19mg
(2%)
Iron
14mg
(78%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 981 kcal
% Daily Value*
| Calories | 981kcal | 49% |
| Carbohydrates | 140g | 47% |
| Protein | 3g | 6% |
| Fat | 45g | 69% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 64mg | 21% |
| Sodium | 403mg | 17% |
| Potassium | 264mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 114g | 228% |
| Vitamin A | 247IU | 5% |
| Vitamin C | 1mg | 1% |
| Calcium | 19mg | 2% |
| Iron | 14mg | 78% |
* Percent Daily Values are based on a 2,000 calorie diet.
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