Reindeer Cookies
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Reindeer Cookies
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Cute and easy to make Reindeer Cookies are made with a box of brownie mix and tub of chocolate frosting making them the perfect kid friendly cookie to bake at the holidays.
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Ingredients
- 18.3 ounces box of brownie mix
- ½ cup all-purpose flour
- 2 eggs
- ¼ cup vegetable oil
- 2 Tablespoons water
- 16 ounces tub fudge frosting
- 44 mini pretzels
- 44 Candy Eyeballs
- 22 red M&Ms
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Instructions
- Preheat the oven to 350 degrees Fahrenheit. Line baking sheet with parchment paper and set aside.
- In the bowl of a stand mixer, fitted with the paddle attachment, combine brownie mix, flour, oil, 2 eggs, and water, mix until well combined.
- Using a cookie scoop, scoop dough onto a prepared baking sheet.
- Bake for 8 minutes, do not overbake these cookies, allow the cookies to rest on the baking sheet for about 2 minutes.
- Carefully remove and place on a wire cooling rack. Allow cookies to cool completely before frosting.
- Frost cookies with approximately 1 tablespoon of frosting (adjust to liking).
- Place two pretzels at the top of the cookie for antlers. Add red M&M for the nose then place 2 candy eyeballs between the nose and the antlers.
Notes
- It is important not to stack finished cookies or the decorations and frosting will get smushed. So store them in a single layer. You can use shallow airtight containers or even a 9×13″ baking pans covered with plastic wrap.
- Store the chocolate reindeer cookies in an airtight container at room temperature for about a day. They may last a little longer, but the texture and decorations will be best when enjoyed within 24 hours.
- I do not recommend refrigerating or freezing these cookies because the antlers will become soggy and the nose might "bleed".
Nutrition Information
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Serving
1cookie
Calories
215kcal
(11%)
Carbohydrates
36g
(12%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.003g
Cholesterol
15mg
(5%)
Sodium
138mg
(6%)
Potassium
53mg
(2%)
Fiber
0.4g
(2%)
Sugar
24g
(48%)
Vitamin A
24IU
(0%)
Vitamin C
0.05mg
(0%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 22cookies
Amount Per Serving
Calories 215 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 215kcal | 11% |
| Carbohydrates | 36g | 12% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 15mg | 5% |
| Sodium | 138mg | 6% |
| Potassium | 53mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 24g | 48% |
| Vitamin A | 24IU | 0% |
| Vitamin C | 0.05mg | 0% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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