Rice Pudding with Cooked Rice

User Reviews

4.7

45 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    6

  • Calories

    413 kcal

  • Course

    Dessert

  • Cuisine

    American

Rice Pudding with Cooked Rice

How to make rice pudding with cooked rice! This recipe yields a creamy, sweet rice pudding that is perfect for when you have leftover rice in the fridge.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 3 cups cooked rice
  • 3 cups milk
  • 1/2 teaspoon salt
  • 1 1/2 cups raisins
  • 2/3 cup white sugar
  • 2 large eggs beaten
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • cinnamon
  • nutmeg
Add to Shopping List

Instructions

  1. Combine the cooked rice, milk, and salt in a saucepan over medium-high heat.
  2. Cook the mixture, stirring to prevent burning until it starts to thicken, around 15-20 minutes. The milk will reduce a bit, leaving a creamier sauce at this point.
  3. Add in the raisins and sugar, and cook until the raisins are plumped up. Continue stirring the entire time, ensuring that the milk doesn't burn and the rice doesn't stick to the bottom.
  4. Take the beaten eggs and whisk 1/4 cup of the hot mixture into them (tempering the eggs). Rapidly whisk the tempered eggs into the pudding. Cook for a few minutes more while it thickens, stirring constantly.
  5. Remove the saucepan from the heat; stir the butter and vanilla extract into the pudding. Season with the nutmeg and cinnamon to taste.
  6. Serve warm or cold.

Nutrition Information

Show Details
Calories 413kcal (21%) Carbohydrates 79g (26%) Protein 9g (18%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 79mg (26%) Sodium 298mg (12%) Potassium 511mg (15%) Fiber 3g (12%) Sugar 29g (58%) Vitamin A 346IU (7%) Vitamin C 2mg (2%) Calcium 165mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 413 kcal

% Daily Value*

Calories 413kcal 21%
Carbohydrates 79g 26%
Protein 9g 18%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 79mg 26%
Sodium 298mg 12%
Potassium 511mg 11%
Fiber 3g 12%
Sugar 29g 58%
Vitamin A 346IU 7%
Vitamin C 2mg 2%
Calcium 165mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

45 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Rice Puddings With Cooked Rice

American
0.0 (0 reviews)

Dulce de Leche; Cooked Condensed Milk

American
4.9 (48 reviews)

Slow Cooked Chocolate Dip

American
5.0 (3 reviews)

Cooked Chocolate Fudge Icing

American
5.0 (105 reviews)

Banana Pudding Pudding Cookies Recipe

American
4.7 (111 reviews)

Bread Pudding | Caramel Bread Pudding

American, International
4.6 (93 reviews)

Chocolate Pudding Cake with Pudding Mix

American
5.0 (54 reviews)

Creamy Old Fashioned Rice Pudding

American
4.6 (33 reviews)

Rice Pudding

American
5.0 (12 reviews)

Creamy Rice Pudding

American
4.8 (72 reviews)

Instant Pot Rice Pudding

European, American, British, Canadian
4.9 (264 reviews)

Baked Rice Pudding

American
4.9 (1,470 reviews)

Brown Rice Pudding

American
5.0 (216 reviews)