Roselle Juice Recipe (น้ำกระเจี๊ยบ)
User Reviews
5
Roselle Juice Recipe (น้ำกระเจี๊ยบ)
Description
This Roselle Juice recipe uses fresh roselle flowers simmered in boiling water to extract their vibrant color and tart flavor. After removing the flowers, brown sugar and a pinch of salt are stirred into the juice until dissolved, balancing sweetness and enhancing the natural tanginess. The beverage can be served cold over ice for a refreshing treat or warm as a soothing tea during cooler weather.
The method creates a vivid ruby-colored drink with a slightly floral, sour taste characteristic of roselle. The preparation is straightforward, requiring just simmering and sweetening. Chilling the glass beforehand helps keep the drink cool and pleasant when served iced.
Typical uses include refreshing summer drinks or warming herbal teas in winter, making it versatile across climates and seasons. The simplicity of ingredients and process means it can be made frequently without specialized equipment.
Ingredients
- 1 cup roselle flowers
- 34 fluid ounces water
- 4 tablespoons brown sugar
- 1/2 teaspoon salt
Instructions
- Wash the fresh roselle flowers and take out all the seeds.
- Heat water in a pot over medium heat until it boils, then add the flowers. Let them simmer for 15 minutes.
- Take the flowers out of the pot. Mix in salt and sugar with the juice until the sugar has dissolved, then turn off the heat.
- Chill your glass in the fridge before serving to cool it. To serve, fill a tall glass with cubed or crushed ice and then pour in the drink.
Notes
- Use the recipe's nutrition card as a guideline for approximate nutritional values.
- The roselle juice can also be served warm as a tea, which is enjoyable during colder days.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4people
Amount Per Serving
Calories 46 kcal
% Daily Value*
| Calories | 46kcal | 2% |
| Carbohydrates | 12g | 4% |
| Protein | 0.01g | 0% |
| Sodium | 307mg | 13% |
| Potassium | 16mg | 0% |
| Sugar | 12g | 24% |
| Calcium | 18mg | 2% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
You'll Also Love
