Rosemary Pine Nut Sablés
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Unrated
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Prep Time
15 mins
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Cook Time
15 mins
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Total Time
33 mins
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Servings
30
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Course
Baked Goods
Rosemary Pine Nut Sablés
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Rosemary Pine Nut Sablés - deliciously buttery, nutty and with a hint of rosemary.
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Ingredients
- 225 gms – 2 sticks unsalted butter
- 100 gms – ½ cup sugar
- 2 egg yolks room temperature
- ½ tsp salt
- 250 gms – 2 cups all purpose flour
- 2 tbsp finely chopped rosemary
- 45 gms – 1/3 cup pine nuts toasted
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