Rosemary Ranch Dressing Recipe
User Reviews
5.0
9 reviews
Excellent
Rosemary Ranch Dressing Recipe
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Rosemary Ranch Dressing Recipe - This simple ranch dressing is an update to the classic ranch dressing with fresh rosemary and spices and adds so much flavor to salads, chicken, and so many dishes!
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Ingredients
- ¼ ¼ cup buttermilk
- 1 1 cups mayonnaise
- ½ ½ cup sour cream
- 1 1 teaspoon lemon juice
- 1 1 teaspoon Worcestershire sauce
- 1 1 tablespoon apple cider vinegar
- 1 1 tablespoon fresh rosemary leaves chopped
- 1 1 tablespoon fresh parsley minced
- 1 1 tablespoon fresh dill minced
- 1 1 tablespoon onion minced
- 1 1 clove garlic minced
- ⅛ ⅛ teaspoon dry mustard
- ⅛ ⅛ teaspoon cayenne pepper
- 1 1 teaspoon Stone House Seasoning
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Instructions
- Add all ingredients to a large bowl and whisk together until well combined. Store in an airtight container in the refrigerator for up to one week.
Notes
- Substitute half the amount of dried herbs and spices called for as fresh in the recipe if you plan to store the dressing in the refrigerator longer than one week.
- Based on my Buttermilk Ranch Dressing Recipe.
Nutrition Information
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Serving
2tablespoons
Calories
190kcal
(10%)
Fat
20g
(31%)
Nutrition Facts
Serving: 1cups
Amount Per Serving
Calories 190 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 190kcal | 10% |
| Fat | 20g | 31% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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