RumChata Iced Coffee

User Reviews

4.8

72 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    1

  • Calories

    88 kcal

  • Course

    Drinks

RumChata Iced Coffee

This RumChata Iced Coffee combines the creamy cinnamon-flavored liqueur RumChata with chilled coffee for a refreshing and indulgent beverage. The simplicity of just two main ingredients allows the smooth, spiced flavors of RumChata to complement the bitter notes of coffee. Optional whipped cream and cinnamon add richness and a touch of warmth to the drink.

Description

RumChata Iced Coffee features room temperature coffee poured over ice, then mixed with a measured amount of RumChata liqueur. The coffee provides a robust base with its roasted aroma while the RumChata adds creamy texture and subtle cinnamon and vanilla tones. Stirring the ingredients together ensures an even blend.

The iced preparation balances chilled coffee and liqueur, making the drink cool and refreshing yet flavorful. Adding whipped cream and a sprinkle of cinnamon on top creates an extra layer of sweetness and spice, enhancing the overall experience.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 oz Rumchata liqueur
  • 3 oz coffee *room temperature

Instructions

  1. Fill a mug with ice.
  2. Add ingredients to mug and stir.
  3. OPTIONAL: Add whipped cream and cinnamon if desired

Nutrition Information

Show Details
Calories 88kcal (4%) Carbohydrates 9g (3%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 4mg (0%) Potassium 42mg (1%) Sugar 9g (18%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 88 kcal

% Daily Value*

Calories 88kcal 4%
Carbohydrates 9g 3%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 4mg 0%
Potassium 42mg 1%
Sugar 9g 18%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

72 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Corn Milk

Chinese
5.0 (2 reviews)

Chrysanthemum Tea with Goji Berry

Chinese
5.0 (4 reviews)

Honey Lemon Tea

International
5.0 (2 reviews)

How to Make Soy Milk at Home

Chinese
5.0 (4 reviews)

How to make bubble tea

Chinese
5.0 (20 reviews)

Grass Jelly from Powder

Chinese
5.0 (8 reviews)

Sago at Gulaman Recipe

Filipino
5.0 (2 reviews)

Pineapple Margarita

American
5.0 (6 reviews)

Sago't Gulaman

Asian, Filipino
5.0 (4 reviews)

Homemade Red Iced Tea

European, American
5.0 (2 reviews)