Salmon Pasta Salad

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4.8

87 reviews
Excellent

Salmon Pasta Salad

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This simple but filling and flavour packed Salmon Pasta Salad is ready in just 20 minutes.

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Ingredients

Servings
  • 240 g Salmon fillet
  • 150 g whole wheat pasta
  • 100 g asparagus spears chopped
  • 1 tablespoon olive oil
  • 2 tablespoon balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 50 g spinach chopped
  • 40 g romaine lettuce chopped
  • 2 tomatoes diced
  • 50 g sun-dried tomatoes chopped
  • 2 tablespoon fresh basil chopped
  • 1 lemon juice and zest only
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Instructions

  1. Place 240 g Salmon fillet under the grill and cook for 10-12 minutes.
  2. Boil 150 g Whole wheat pasta for 10-12 minutes, or until cooked to your liking.
  3. Three minutes before the pasta is ready, add 100 g Asparagus spears to the pan.
  4. Once the pasta is cooked, put in a bowl with 1 tablespoon Olive oil, 2 tablespoon Balsamic vinegar, 1 tablespoon Dijon mustard, .50 g Spinach, 40 g Romaine lettuce, 2 Tomatoes, 50 g Sun-dried tomatoes, 2 tablespoon Fresh basil and juice of 1 Lemon.
  5. Mix well and serve.

Notes

  • Although we used fresh grilled salmon, you could use canned salmon instead. Or even tuna, mackerel or pilchards.
  • Not a fan of salmon? You could grill some chicken and chop it up or use some leftover shredded chicken.
  • If you want a more traditional pasta salad dressing, swap our salad dressing for mayo, yogurt or creme fraiche to make it creamy.
  • This is a great fridge raid meal, so feel free to adapt the ingredients to use whatever you have in your fridge when it comes to vegetables.
  • You can make this in advance and it will keep in the fridge for about 2 days.

Nutrition Information

Show Details
Serving 1portion Calories 211kcal (11%) Carbohydrates 28g (9%) Protein 14g (28%) Fat 5g (8%) Cholesterol 22mg (7%) Sodium 79mg (3%) Potassium 759mg (22%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 1965IU (39%) Vitamin C 22.1mg (25%) Calcium 47mg (5%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 211 kcal

% Daily Value*

Serving 1portion
Calories 211kcal 11%
Carbohydrates 28g 9%
Protein 14g 28%
Fat 5g 8%
Cholesterol 22mg 7%
Sodium 79mg 3%
Potassium 759mg 16%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 1965IU 39%
Vitamin C 22.1mg 25%
Calcium 47mg 5%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

87 reviews
Excellent

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