
Savory Piroshky
User Reviews
4.8
2,565 reviews
Excellent
-
Prep Time
30 mins
-
Cook Time
30 mins
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Total Time
1 hr 15 mins
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Servings
40 Units
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Calories
209 kcal
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Course
Main Course, Appetizer
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Cuisine
Russian

Savory Piroshky
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These savory piroshki are made with our favorite filling of ground meat and onions. They are an absolute treat and you'll definitely be wanting seconds (and thirds)!
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Ingredients
Piroshky Dough
- 5 egg yolks
- 2 tbsp sugar
- 1 cup sour cream
- 2 cups warm milk
- 1/2 cup warm water
- 1 1/2 tbsp dry yeast
- 5 tbsp unsalted butter
- 7 cups flour
Filling
- 3 lb ground meat
- 1 large onion grated
- 1 tbsp salt adjust to preference
- 1 tsp ground black pepper adjust to preference
- oil vegetable or canola for frying
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Instructions
Piroshky Filling
- Combine the ground meat, onion, and season to your preference (I prefer using salt and pepper).
Piroshky Dough
- In a large bowl, whisk the eggs with sugar and sour cream. Then, add water, milk and yeast. Let it sit for 30 minutes. Add the melted butter.
- Mix in the flour in thirds. Knead the dough until it no longer sticks to your hands, at least 10 minutes.
- Let the dough rise for an hour.
- Using oiled hands, divide the dough into small evenly sized pieces. Form the dough into circles and leave them on an oiled surface.
- Flatten out the dough and place the filling inside. Flatten out the meat across the dough. Fold over the sides and pinch the edges together to seal the dough. Once it's sealed tight, flatten out the dough into round piroshki. Place them side by side on an oiled surface.
- Fill up a deep frying pan with lots of oil and place over medium heat. Fry each piroshok until golden brown on each side. Tear open one piroshok to confirm readiness.
- Lay the piroshki out on paper towel to absorb some of the oil. Keep them covered with a towel until ready to serve.
Nutrition Information
Show Details
Calories
209kcal
(10%)
Carbohydrates
18g
(6%)
Protein
9g
(18%)
Fat
10g
(15%)
Saturated Fat
4g
(20%)
Cholesterol
56mg
(19%)
Sodium
46mg
(2%)
Potassium
150mg
(4%)
Sugar
1g
(2%)
Vitamin A
130IU
(3%)
Vitamin C
0.2mg
(0%)
Calcium
33mg
(3%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 40Units
Amount Per Serving
Calories 209 kcal
% Daily Value*
Calories | 209kcal | 10% |
Carbohydrates | 18g | 6% |
Protein | 9g | 18% |
Fat | 10g | 15% |
Saturated Fat | 4g | 20% |
Cholesterol | 56mg | 19% |
Sodium | 46mg | 2% |
Potassium | 150mg | 3% |
Sugar | 1g | 2% |
Vitamin A | 130IU | 3% |
Vitamin C | 0.2mg | 0% |
Calcium | 33mg | 3% |
Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
2,565 reviews
Excellent
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