Sea Salt Chocolate Chunk Cookies
User Reviews
4.7
54 reviews
Excellent
Sea Salt Chocolate Chunk Cookies
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Sweet, salty and totally chocolatey, you can't go wrong with these Salted Chocolate Chunk Cookies! The chewy center, filled with melted dark chocolate, truly makes these THE BEST cookies ever!
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Ingredients
- 2 cups all-purpose flour
- ½ teaspoon salt
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¾ cup unsalted butter room temperature
- 1 cup brown sugar
- ½ cup white sugar
- 1 large egg
- 1 egg yolk
- 1 tablespoon vanilla extract
- 12 ounces dark chocolate chunks
- 1 tablespoon sea salt flakes
Instructions
- Preheat the oven to 350°F.
- Combine the flour, salt, baking powder and baking soda in a medium mixing bowl. Set aside.
- Add the room temperature butter, brown sugar and white sugar to a large mixing bowl, or the bowl of a stand mixer.
- Cream the butter and sugar together on medium speed for 2 minutes, using an electric hand mixer or stand mixer.
- Add the egg, egg yolks and vanilla extract to the butter/sugar mixture.
- Beat on medium speed until combined.
- Add the flour mixture and beat until all of the ingredients are combined.
- Add the dark chocolate chunks and use a spatula to stir them into the cookie dough.
- Use an ice cream scoop to scoop the cookie dough out onto a baking stone or parchment lined baking sheet.
- Place in the oven and bake for 12-14 minutes.
- Remove the cookies from the oven and immediately sprinkle flakey sea salt over the cookies.
- Allow the cookies to cool for 10 minutes, then transfer the cookies to a wire baking rack, or eat immediately for warm, cookie goodness!
Notes
- Leftover cookie dough can be stored in the refrigerator in an airtight container for up to 2 weeks or in the freezer for 6 months.
- When baking cookies from frozen, either add 2-3 minutes to the cooking time, or allow them to thaw in the refrigerator for at least 12 hours before baking them.
Nutrition Information
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Calories
223kcal
(11%)
Carbohydrates
29g
(10%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
8g
(40%)
Cholesterol
30mg
(10%)
Sodium
434mg
(18%)
Potassium
126mg
(4%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
198mg
(4%)
Vitamin C
1mg
(1%)
Calcium
59mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 223 kcal
% Daily Value*
| Calories | 223kcal | 11% |
| Carbohydrates | 29g | 10% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 30mg | 10% |
| Sodium | 434mg | 18% |
| Potassium | 126mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 198mg | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 59mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
54 reviews
Excellent
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