Sesame Ginger Grilled Bok Choy

User Reviews

5

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    113 kcal

  • Cuisine

    Asian

Sesame Ginger Grilled Bok Choy

Sesame Ginger Grilled Bok Choy features baby bok choy halves tossed in a dressing of olive oil, soy sauce, toasted sesame oil, and ground ginger, then grilled until charred and tender. This preparation imparts a smoky depth and savory Asian-inspired flavors to the crisp, mild greens, complemented by optional crunchy toasted sesame seeds.

Description

The recipe starts by halving and rinsing baby bok choy, then drying it thoroughly to allow the dressing to coat the leaves evenly. The dressing combines olive oil, soy sauce, toasted sesame oil, and ground ginger, which is tossed with the bok choy to infuse it with balanced umami, nuttiness, and warmth.

Grilling over medium-high heat for about four minutes, turning to char both sides, enhances the bok choy's natural sweetness and adds a smoky flavor while softening the greens without losing all their crispness. Finally, any leftover dressing is drizzled on top, and the dish is garnished with sesame seeds for texture and visual appeal.

This grilled vegetable side pairs well with grilled meats or can be served as a flavorful component in an Asian-inspired meal.

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Ingredients

Servings
  • 1 pound baby bok choy
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil toasted
  • 1 teaspoon ground ginger
  • 1 teaspoon sesame seeds optional, to garnish

Instructions

  1. Preheat grill to medium-high, about 350 degrees Fahrenheit.
  2. Halve and rinse baby bok choy.
  3. Whisk together olive oil, soy sauce, sesame oil, and ginger.
  4. Pat bok choy dry of water; then toss with the dressing in a large bowl.
  5. Use tongs to add bok choy from bowl onto grill - do not discard extra sauce that is left over from tossing bok choy.
  6. Grill, turning, until charred and tender, about 4 minutes.
  7. Drizzle with any remaining dressing and sprinkle with toasted sesame seeds.

Nutrition Information

Show Details
Serving 1g Calories 113kcal (6%) Carbohydrates 3g (1%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 1g (5%) Polyunsaturated Fat 9g (53%) Sodium 477mg (20%) Fiber 1g (4%) Sugar 1g (2%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 113 kcal

% Daily Value*

Serving 1g
Calories 113kcal 6%
Carbohydrates 3g 1%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 1g 5%
Polyunsaturated Fat 9g 53%
Sodium 477mg 20%
Fiber 1g 4%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

12 reviews
Excellent

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