Sheet Pan Nacho Chicken

• 1 tablespoon brown sugar
• 1 tablespoon cumin
• 2 teaspoons chili powder
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon chipotle chili powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 pound boneless skinless chicken breasts, (or a mix of breasts and thighs)
• 2 bell peppers, thinly sliced
• 1 red onion, thinly sliced
• ⅔ cup uncooked sweet corn, cut from the cob

quick pico

• 1 pint cherry tomatoes, quartered
• ½ sweet onion, diced
• ¼ cup cilantro, chopped
• ½ lime, juiced
• pinch of salt and pepper
• cotija cheese, for sprinkling

for serving

• guacamole
• cilantro
• Sliced jalapeño peppers