Simple Chocolate Lava Cakes
User Reviews
0.0
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Unrated
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4
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Course
Dessert
Simple Chocolate Lava Cakes
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- ½ cup unsalted butter cut into tabs
- 6 oz semi-sweet chocolate chopped
- ¼ cup all-purpose flour
- ½ cup powdered sugar
- pinch salt
- 2 large eggs
- 2 large egg yolks
Instructions
- Preheat oven to 425 degrees. Spray four 6 oz ramekins with cooking spray and lightly dust with cocoa powder.
- Place butter and chocolate in a large microwave safe bowl and microwave in 15 second increments, stirring each time until completely smooth. Set aside.
- In a medium-sized bowl, whisk together the flour, sugar, and salt. In a small bowl whisk together the eggs and egg yolks.
- Pour both the flour mixture and eggs into the bowl with the chocolate and gently stir until combined and smooth. Divide the batter between the ramekins, place on a baking sheet, and bake for 10-13 minutes. Let cool for one minute, then serve with a dusting of powdered sugar.
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