Skillet Bang Bang Chicken Thighs
User Reviews
5.0
36 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
22 mins
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Servings
6 people
-
Calories
336 kcal
-
Course
Main Course, Dinner
Skillet Bang Bang Chicken Thighs
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Try this delicious recipe for Skillet Bang Bang Chicken Thighs. Juicy, flavorful chicken coated in a creamy and slightly spicy homemade sauce!
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Ingredients
- 6 boneless skinless chicken thighs
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 2 tablespoons vegetable oil
- 1 recipe bang bang sauce, or 1 cup storebought
- green onions, chopped for garnish
Instructions
- In a small bowl, combine salt, black pepper, and paprika.
- Apply the seasoning mixture evenly to the chicken.
- To a large nonstick skillet over medium heat, add oil. Once hot, add chicken thighs. (Depending on the size of the skillet, you may have to work in batches.) Cook chicken for 5 minutes. Then, flip over the chicken, reduce heat to medium-low, and cook for an additional 5 minutes, or until the chicken reaches an internal temperature of 165°F. Cooking times may vary, depending on the size of the chicken.
- Remove cooked chicken from the skillet. Place onto a plate and tent to keep warm.
- Pour the bang bang sauce into the skillet. Stir, scraping up the brown bits from the bottom of the pan. Let simmer for 1-2 minutes, or until heated through.
- Place the chicken thighs back into the skillet, coating each with the sauce.
- Garnish with green onions. Serve.
Nutrition Information
Show Details
Serving
1chicken thigh with sauce
Calories
336kcal
(17%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 336 kcal
% Daily Value*
| Serving | 1chicken thigh with sauce | |
| Calories | 336kcal | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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