Skillet Sriracha Beef Enchiladas
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
29 mins
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Servings
4 people
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Calories
924 kcal
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Course
Main Course
-
Cuisine
Mexican
Skillet Sriracha Beef Enchiladas
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This deconstructed recipe for Beef Enchiladas with creamy Sriracha sauce is made in one skillet in only 29 minutes, perfect for busy weeknight dinners!
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Ingredients
- 1 ½ lbs ground beef
- 1 tbsp chili powder
- 1 tsp paprika
- 1 tsp ground cumin
- 1 tsp dried oregano
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp salt
- 1 ½ cups beef broth
- 1 cup sour cream
- ¼ cup Sriracha
- 6 oz can tomato paste
- 8 small corn tortillas torn into strips
- 2 cups pepper jack cheese shredded
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Instructions
- Add the ground beef to a large skillet over medium heat.
- Cook the ground beef through, 7-10 minutes, then drain any grease.
- Add the chili powder, paprika, ground cumin, dried oregano, onion powder, garlic powder and salt.
- Mix all of the spices into the meat, then add the beef broth, sour cream, Sriracha and tomato paste, stir to combine well.
- Turn to low and simmer 10 minutes.
- Place the tortilla strips on top of the meat sauce, then sprinkle the cheese over the tortillas.
- Cover the skillet and allow the cheese to melt, 5-10 minutes.
- Remove the lid and serve.
- Optionally top the dish with fresh chopped cilantro and sliced avocado.
Nutrition Information
Show Details
Serving
4serving
Calories
924kcal
(46%)
Carbohydrates
36g
(12%)
Protein
50g
(100%)
Fat
64g
(98%)
Saturated Fat
30g
(150%)
Cholesterol
200mg
(67%)
Sodium
2169mg
(90%)
Potassium
1254mg
(36%)
Fiber
6g
(24%)
Sugar
8g
(16%)
Vitamin A
2340mg
(47%)
Vitamin C
21mg
(23%)
Calcium
593mg
(59%)
Iron
6.8mg
(38%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 924 kcal
% Daily Value*
| Serving | 4serving | |
| Calories | 924kcal | 46% |
| Carbohydrates | 36g | 12% |
| Protein | 50g | 100% |
| Fat | 64g | 98% |
| Saturated Fat | 30g | 150% |
| Cholesterol | 200mg | 67% |
| Sodium | 2169mg | 90% |
| Potassium | 1254mg | 27% |
| Fiber | 6g | 24% |
| Sugar | 8g | 16% |
| Vitamin A | 2340mg | 47% |
| Vitamin C | 21mg | 23% |
| Calcium | 593mg | 59% |
| Iron | 6.8mg | 38% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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