Slow Cooked Apple Bourbon Smothered Pork Chops

User Reviews

3.7

198 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    3 hrs

  • Servings

    4 servings

  • Calories

    308 kcal

  • Course

    Main Course

  • Cuisine

    American

Slow Cooked Apple Bourbon Smothered Pork Chops

Slow Cooked Apple Bourbon Smothered Pork Chops ~ that's a delicious mouthful!  The pork cooks low and slow in the oven, or crock pot, and becomes fork tender in a rich gravy made with cider and bourbon.

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Ingredients

Servings
  • 4 center cut pork loin chops
  • salt and fresh cracked black pepper
  • 2 large shallots peeled and thinly sliced or chopped
  • 1 large apple any variety, peeled and chopped
  • 3 fresh sage sprigs or about 1/4 cup leaves
  • olive oil

sauce

  • 1/2 cup bourbon
  • 1/2 cup apple cider vinegar
  • 1/4 cup apple cider
  • 1 Tbsp Worcestershire sauce 
  • 2 Tbsp dark brown sugar
  • salt
  • fresh cracked black pepper
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Instructions

  1. Preheat oven to 275F (check with an oven thermometer)
  2. Whisk the sauce ingredients together and set aside.
  3. Coat the bottom of a large cast iron braising pan with olive oil and heat on medium high until hot but not smoking.
  4. Season the chops with salt and pepper on both sides, and then brown them for 2 minutes per side in the hot pan. Set aside on a plate.
  5. Reduce the heat and add the shallots to the pan, along with a splash of water if it's very dry. Saute the shallots for a couple of minutes, until softened.
  6. Put the chops back in the pan with the shallots, and add the chopped apples and sage. Pour the sauce over all. Cover tightly and cook for 3 hours at 275F. Check after one hour to make sure the pot is just barely simmering, not boiling. If your oven is too hot, turn it down.
  7. Remove the pork chops to a plate. Remove the sage sprigs, and puree the gravy. Spoon it over the pork chops.

Notes

  • Nothing says you have to puree the gravy, if you like it thin, leave it as i

Nutrition Information

Show Details
Calories 308kcal (15%) Carbohydrates 18g (6%) Protein 30g (60%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 88mg (29%) Sodium 114mg (5%) Potassium 676mg (19%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 25IU (1%) Vitamin C 3mg (3%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 308 kcal

% Daily Value*

Calories 308kcal 15%
Carbohydrates 18g 6%
Protein 30g 60%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 88mg 29%
Sodium 114mg 5%
Potassium 676mg 14%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 25IU 1%
Vitamin C 3mg 3%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

198 reviews
Good

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